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Bon Appétit

White Negroni

By Chris Morocco

3.1

(2)

White negroni cocktail
Photo by Alex Lau

Hey Lillet fans, keep open bottles in the fridge as you would with any other wine. Even though Lillet is fortified, it will still oxidize and lose flavor over time.

Recipe information

  • Yield

    Makes 1

Ingredients

1½ ounces gin (preferably Plymouth)
1½ ounces Lillet Blanc
½ ounce Suze liqueur
Lemon twist (for serving)

Preparation

  1. Combine gin, Lillet, and Suze in an old-fashioned glass filled with ice and stir until very cold, about 30 seconds. Garnish with a lemon twist.

TagsNegroniCocktailAlcoholBeveragesAperitifGinLilletQuickEasy5 Ingredients or FewerBon Appétit

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