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White Russian Shake

4.4

(2)

Recipe information

  • Yield

    Makes 2 drinks

Ingredients

1 pint (2 cups) softened vanilla ice cream
2 ounces (1/4 cup) vodka, or to taste
2 ounces (1/4 cup) Kahlúa, or to taste
Garnish: grated fine-quality bittersweet chocolate

Preparation

  1. In a blender, blend ice cream, vodka and Kahlúa until smooth but still thick and pour into 2 chilled stemmed glasses. Garnish drinks with chocolate.

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