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Apple Cider Vinaigrette

3.5

(5)

Editor's note: The recipe below is part of a healthy and delicious spa menu developed exclusively for Epicurious by Canyon Ranch.

Chef's notes:

This fat-free vinaigrette is a popular dressing on the salad bar at Canyon Ranch spas. Try it on fresh greens, on roasted squash, or use it as a marinade for Canyon Ranch's Spinach Salad with Strawberry Champagne Vinaigrette.

Recipe information

  • Yield

    Makes 5 (2 tablespoon) servings

Ingredients

2 cups apple cider
1/4 cup cider vinegar
1/4 cup honey
1 cinnamon stick
1 teaspoon salt

Preparation

  1. Step 1

    In a jar with tight fitting lid, combine all ingredients. Cover and refrigerate overnight. Remove cinnamon stick.

    Step 2

    Can be stored in refrigerator for several weeks.

Nutrition Per Serving

Each serving contains approximately 25 calories
7 grams carbohydrates
0 grams fat
0 milligrams cholesterol
trace protein
112 milligrams sodium
and trace fiber.
#### Nutritional analysis provided by Canyon Ranch
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