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Keto

Marinated Rack of Lamb with Mustard and Vinegar

Begin marinating the lamb one day ahead.

Southeast Asian Steak Salad

This recipe can be prepared in 45 minutes or less.

Moroccan-Spiced Game Hen

For some appropriate side dishes, dress shredded carrots with a cumin, cilantro and lemon vinaigrette, and add almonds and raisins to couscous. Top it all off with pistachio ice cream and mint tea.

Grilled Sirloin Steaks with Blue Cheese-Walnut Butter

Robust flavors of blue cheese and walnuts go a long way in this flavored butter. (Any leftover butter is good on baked potatoes, or spread it on baguette rounds.)

Torquato's Herb and Garlic Baked Tomatoes

I love many versions of baked stuffed tomatoes, but the simple recipe of Torquato Innocenti, who sells tomatoes in Florence's Piazza Santo Spirito market, is my favorite. Nothing more than garlic, basil or parsley, and "good oil" fills the tomatoes.

Mussels with Sausage, Coconut Milk and Lime

Salamander's chef, Stan Frankenthaler, combines mussels with spicy sausage and Thai flavorings, such as coconut milk and lime juice.

Sauteed Turkey Cutlets with Cranberry Orange Glaze

Can be prepared in 45 minutes or less.

Greek Salad

Peperoni Imbottiti

(BELL PEPPERS FILLED WITH CAPERS, OLIVES, ANCHOVIES, RAISINS AND PINE NUTS) This classic starter highlights many of the distinctive flavors of southern Italian cooking. Pour a rich Taurasi-Campania's best red wine-during the meal, or if you prefer something lighter, try to find a red Lacryma Christi del Vesuvio from a top-quality producer.

Tarragon, Chive and Goat Cheese Omelet

Can be prepared in 45 minutes or less.

Sauteed Kohlrabi and Watercress

Can be prepared in 45 minutes or less.

Broccoli with Cheddar Vinaigrette

Can be prepared in 45 minutes or less.
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