Get your next meal on the table in no time with a little help from Hidden Valley® Original Ranch® and these twists on weeknight recipes. Start with a versatile, and simple to prepare protein, like chicken as a base—then use our step-by-step guide and create four quick and delicious dishes. Craving something different? Give these recipes a new spin and substitute fish, veggies, or meat for full-of-flavor fare that’s ready in a flash.
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Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
A spicy-funky upgrade for lettuce cups, sandwiches, and more.
Riff on the lunchbox staple. Mayo-haters deserve tuna, too.
Veggie-packed eggs, gooey cheese, and don't skip the sprinkle of sugar.
Ground chicken, Parmesan, marinara, and plenty of mozz in a supersize sheet-pan dinner worth sharing.
An immediately familiar and comforting dish from Agnes and Sherman in Houston.
Practical to make and feels like a total flex.
So much more affordable than ordering from those fast casual salad chains.
With black pepper, toasted sesame oil, and Castelvetrano olives, this margarita is for the savory drink lovers.
Fresh celery juice gives this margarita a savory, vegetal edge and makes it exceptionally refreshing.
Apple pie in doughnut hole form? We’re in love.
This spicy blackberry margarita gets its heat from a chile de árbol, shaken with fresh berries and a sprig of mint.

