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Asian

Korean-Style Stuffed Peppers

Zesty jalapeño halves make the perfect vehicle for these crunchy, juicy, meat-filled snacks.

Miso Curry Beef With Green Beans

Turn a pound of ground beef into this hearty, umami stir-fry.

Miso Peanut Scallion Noodles

Put this gorgeous green blender sauce toward whatever long noodle is in your pantry.

Gochujang Chicken Stir-Fry

Chicken breasts reach their full potential in this spicy, saucy stir-fry with blistered green beans.

Kimchi Tuna Melts

Chopped kimchi and soy sauce transform mellow tuna salad into your new favorite riff on the classic diner sandwich.

Thai-Style Fish Curry

Low effort, big flavor, and ready in under an hour.

Tandoori-Style Roasted Cauliflower

Dressed in a spiced yogurt, with ginger and garlic, then roasted until caramelized and tender.

Green Chutney Chicken

Cilantro and a handful of basic spices brings vibrant green color and rich flavor to broiled chicken thighs. Served with rice or naan, this is a weeknight win.

Baan Mae’s Thom Khem Thaohu

Slowly caramelized sugar, sweet lychees, warming spices, and fiery ginger create the perfect base for tofu to simmer in.

Salt-and-Pepper Shrimp With Crispy Polenta

Tingly, salty, and irresistibly crunchy, this salt-and-pepper shrimp with cubes of crispy polenta (yes, from those tubes!) is a weeknight MVP.

Spicy Cashew Scallion Noodles

This saucy noodle recipe gets its crunch from fiery, garlicky toasted cashews.

Chicken and Cabbage Stir-Fry

Juicy ground chicken and charred cabbage are the stars of this family-friendly meal.

Pork Dinakdakan

Braise tender pork belly in soy and vinegar, then grill with shishito peppers and toss with ginger and a tangy dressing for bold, savory Filipino dinakdakan.

Corn Furikake Fried Rice

The first thing you should make with sweet summer corn.

Pad Kra Pao

This fast stir-fry dish pairs minced pork and fragrant basil with hot Thai chiles and a crispy fried egg.

Oyakodon

This classic Japanese comfort food is a combination of chicken and egg (oyako means “parent and child”) simmered in sweet-savory broth and served over rice.

Fluffy Omelet Curry

Perfectly cooked eggs dive into a creamy, spiced, tomato-tinged sauce.

Roti (Easy Indian Flatbread)

The simplest flatbread you can make.

Adai (Quick Lentil Dosas)

Savory from chile, ginger, and cumin, these adai are a filling breakfast to power you through the day.

Air-Fryer Chicken Tikka

Lacking an actual tandoor, the air fryer might be the best way to make chicken tikka. Juicy, charred, and well-spiced, it’s your new weeknight MVP.
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