Danish
Rice Pudding with Almonds and Cherry Sauce
This rich and comforting pudding is served at the floating restaurant Fregatten Sct. Georg III in Tivoli Gardens.
Roast Duck with Prunes and Wine-Braised Cabbage
The ultimate Danish holiday dish from chef Torben Jensen of Gråbrødre Torv 21 restaurant.
Peppercorn, Mustard and Dill Vinegar
Typical Danish ingredients are featured in this easy-to-make condiment; it would be wonderful incorporated into a vinaigrette for cold poached salmon.
Veiled Farm Girls
This Danish dessert consists of layers of applesauce and sweet cinnamon-scented bread crumbs, veiled with whipped cream.