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Citrus

Tomato Ginger Jam

This recipe is an accompaniment for Miniature Crab Cakes with Tomato Ginger Jam . Active time: 30 min Start to finish: 1 hr

Madeleines

Active time: 20 min Start to finish: 40 min

Arepas with Pulled Pork and Pickled Onion

These hors d'oeuvres should be served warm, so reheat the arepas in batches as platters need replenishing.

Sour Cherry Preserves

I love these preserves because they're both tart and sweet. For the best color, choose true-red sour cherries. Darker varieties — those that resemble Bing cherries — will make darker preserves, which will also be delicious. The cherries are steeped overnight in sugar, which deepens their flavor and helps them to stay plump. Kernels from the cherry pits (tied in a cheesecloth bag) add an almondy note to the preserves. Active time: 2 1/4 hr Start to finish: 1 day (plus 1 day for flavors to develop)

Hot-and-Sour Pumpkin Soup

Active time: 40 min Start to finish: 1 1/2 hr While you could make one without the other, Blue Ginger's shrimp toasts go so well with this flavorful soup that the two recipes function as a pair. We think of the combination as an Asian twist on soup and a sandwich.

Stir-Fried Pork with Five Vegetables

Serve this dish with brown rice.

Twice-Baked Almond Croissants

Brushed with sweet orange syrup, filled with almond cream, and covered with toasted almonds, even the most run-of-the-mill store-bought croissants are transformed into something heavenly.

Sweet-Potato and Orange Purée with Almond Streusel

The crunchy crumb topping contrasts nicely with the orange-scented sweet-potato puree. Sweet paprika adds a touch of heat.

German Cinnamon Stars (Zimtsterne)

These nut meringues are also called erstesternen ("first stars"), a reference to the heavenly signs indicating the end of a fast day. They are traditionally served by German Jews at the meal following Yom Kippur.

Lemon Cream Pie

I've always found lemon curd too sweet and heavy on its own. Folded into whipped cream, however, it makes a wonderful pie filling.

Chicken Burgers with Lemon and Tarragon

Serve with: Parslied new potatoes and a frisée salad with goat cheese. Dessert: Pineapple sorbet with sliced strawberries.

Lemon Mustard Broiled Flounder

Flounder is a lean, thin fish that cooks very quickly. So be sure to cook it 4 to 5 inches from the heat source — and watch it carefully! Clover sprouts are available in the produce department of better supermarkets.

Curried Coleslaw with Green Onions and Currants

This slaw would pair nicely with grilled chicken breasts or roasted chicken.
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