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Moroccan Spice Blend

4.6

(30)

This image may contain Plant Food Pizza Dish and Meal

Ras-El-Hanout

This vibrant spice blend makes an excellent addition to lamb burgers or roasted chicken. Store in an airtight container in a cool, dark, dry place.

Recipe information

  • Yield

    Makes 2 tablespoons

Ingredients

1 teaspoon ground cumin
1 teaspoon ground ginger
1 teaspoon salt
3/4 teaspoon black pepper
1/2 teaspoon ground cinnamon
1/2 teaspoon ground coriander
1/2 teaspoon cayenne
1/2 teaspoon ground allspice
1/4 teaspoon ground cloves

Preparation

  1. Whisk together all ingredients in a small bowl until combined well.

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