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Epicurious
Gourmet

Toasted Tortillas with Herbed Goat Cheese

3.8

(3)

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Serves 2 as an hors d'oeuvre

Ingredients

4 ounces soft mild goat cheese
2 teaspoons fresh thyme leaves
2 teaspoons fresh rosemary leaves, chopped fine
1 teaspoon coarsely ground black pepper
1/2 teaspoon coarse salt
2 teaspoons extra-virgin olive oil
four 6-inch flour tortillas

Preparation

  1. Step 1

    Preheat oven to 450° F.

    Step 2

    In a bowl mash together all ingredients except tortillas. On oven rack toast tortillas in middle of oven, turning them once, until just golden and crisp, about 2 minutes on each side, and cool on a rack. Spread tortillas with goat cheese mixture and cut into serving pieces.

TagsGoat CheeseCheeseDairyStarterSnackDinnerNut FreeVegetarianEasyQuickWeeknight Meals30 Minutes or Less5 Ingredients or FewerOven BakeGourmet
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