BROILED POTATO WEDGES WITH HERB SPICE

March 13, 2006

Ingredients

1/3 cup kosher salt

5 med garlic cloves

2 tsp paprika

2 tsp chili powder

1 tsp turmeric

1 tsp poultry seasoning

1 tsp white pepper

½ tsp ground ginger

½ tsp dry mustard

½ tsp celery seed

½ tsp onion powder

½ tsp dill weed

Cut potatoes into thin lengthwise wedges. Coat in olive oil, place on cookie sheet and sprinkle spice mix on them. Bake or broil at 450 for 15-20 mins, depending on how thick your wedges are

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