Skip to main content

Fall

Silver Palate Sour Cream Apple Pie

Silver Palate Sour Cream Apple Pie was the most popular apple pie at The Silver Palate, the gourmet take-out shop that Julee Rosso and I opened in New York City in 1977. This pie will win raves in your home too! When chopping the walnuts, make sure they're not too fine.

Squash Pan Rolls

Here's a different use for one of the ingredients from the first Thanksgiving. Though this recipe is particularly easy to prepare with frozen winter squash purée, canned pumpkin purée or mashed freshly cooked butternut squash will work just as well. The squash will impart a beautiful golden color to the rolls.

Broccoli Rabe and Butternut Squash

This recipe can be prepared in 45 minutes or less.

Spicy Meatless Chili

Veggie crumbles, a savory blend of vegetable and grain proteins, lend this chili a hearty, ground beef flavor. Look for it in the frozen foods section of the supermarket. To go with the chili, warm some of the new flavored tortillas, and add a composed salad of jicama and red onion with poppy seed ranch dressing. Then splurge with banana splits.

Creamed Pearl Onions

Active time: 1 1/4 hr Start to finish: 2 hr

Warm Brussels Sprout and Spinach Salad with Bacon

Can be prepared in 45 minutes or less.

Endive, Mâche, and Radish Salad with Champagne Vinaigrette

What could be better than this racy little salad with its spicy radishes, tender mâche, and crunchy endive tossed in a cool, clear dressing? Your guests can sit back, relax, and sip their wine before diving into the sweet finale of cake and tartlets. Active time: 30 min Start to finish: 30 min

Cider and Calvados Gelees with Champagne Grapes

Can be prepared in 45 minutes or less, but requires additional unattended time.

Braised Winter Roots

Can be prepared in 45 minutes or less.

Wheat-Berry Stuffing with Pearl Onions

It will take about 45 minutes to peel the pearl onions for this recipe. If you're strapped for time, you can substitute 1 1/2 pounds of thawed frozen pearl onions, which won't need to be blanched.

Calf's Liver with Bacon and Onions

The mashed sweet potatoes with sage butter are a great side dish for calf's liver. We recommend asking the butcher for the freshest calf's liver available, since it can vary in quality. Soaking the liver in milk, a method typically used for pork liver, helps soften and mellow its flavor.

Walnut Butter Cookies

The dough for these simple cookies can be done ahead and refrigerated for up to two days before being sliced and baked.

Barley, Feta, and Pear Salad

This recipe can be prepared in 45 minutes or less.

Sweet Potato Rum Pie with Walnut-Gingersnap Crust

Using canned yams in this old-fashioned pie makes it especially easy to prepare.

Carrot, Apple, and Horseradish Salad

Can be prepared in 45 minutes or less but requires additional unattended time.

Spinach, Pear and Green Bean Salad with Riesling Dressing

Riesling gives the dressing a delicate flavor. Crumbled blue cheese and toasted walnuts are sharp-crunchy contrasts with appeal.
103 of 158