Vegan
Thick Focaccia
Use this focaccia to make Sausage, Bell Pepper, and Onion Sandwiches and Genoa Toasts.
Grilled Bread with Olive Oil
In this recipe-for a change of pace from plain olive oil-try any of the oils currently on the market that are flavored with garlic, basil, or rosemary.
Cornmeal Bread
This recipe makes 2 small loaves of cornmeal bread: you can freeze 1 loaf, wrapped in plastic wrap, up to 2 weeks.
Stewed Lima Beans with Garlic
The cooking water for these beans becomes a flavorful broth to serve them in.